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A lovely Loire valley white made from Groulleau Gris, a lesser known and somewhat rare variety that makes for this relatively low alcohol (12%) all around fun bottle. Aromas of warm buttered apple with a floral touch. The palate is round and enveloping bursting with juicy white pear and fresh hazelnut, and a little lemony touch on the finish. Serve chilled.
Grange aux Belles started in 2004 by Marc Houtin and Julien Bresteau in Anjou, Loire. A modest total of 13 hectares of vineyards cultivating mainly with chenin blanc, sauvignon blanc, grolleau, cabernet franc, pineau d'aunis & Gamay. They make wine that you want to drink every day, simple wines with character and freshness. From the beginning, Marc's vision has been to maintain sustainable agriculture with great respect for the environment. Some of their bottles sale immediately after bottling. Certainly, a name to put on the radar. VinNatur member
Grange aux Belles started in 2004 by Marc Houtin and Julien Bresteau in Anjou, Loire. A modest total of 13 hectares of vineyards cultivating mainly with chenin blanc, sauvignon blanc, grolleau, cabernet franc, pineau d'aunis & Gamay. They make wine that you want to drink every day, simple wines with character and freshness. From the beginning, Marc's vision has been to maintain sustainable agriculture with great respect for the environment. Some of their bottles sale immediately after bottling. Certainly, a name to put on the radar. VinNatur member
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Pure Wines mission is to source, promote and supply naturally made wine and re-establish the original definition of wine as a natural product, whilst championing sustainability across our stakeholder community. All of our natural wines are honest and transparent, and a true expression of their origins. They are generally considered a healthier choice and environmentally friendly. Natural and organic wines are available for purchase via our online store and are delivered directly to you.
