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The purity of Domaine Julien Meyer's wines is a thing of beauty. Each glass of wine exemplifies the benefits of their "nothing added - nothing is taken away" approach. And this lovely white is a great example indeed. A dry and fruity blend of two "noble" Alsatian varieties, sylvaner and Rielisng will accompany, as the name suggests, marine foods but also mild goats cheese and hard cheese. Light, delicious and elegant. Great value Alsace, certified organic and biodynamic from a star winemaker.
Domaine Julien Meyer now ran by Patrick and Mireille Meyer dates back to 1706 and is one of Alsace's pioneer organic and biodynamic wineries. Sharing the same Terroir as famous grand cru domains, Patrick produces a wide range of expressive and unique wines that who are the envy of many conventional winemakers in the area. Excellent quality winemaking and uncompromising attention to detail have paved the way for these wines to the tables of high-end restaurants worldwide, and wine bars in the know.
Domaine Julien Meyer now ran by Patrick and Mireille Meyer dates back to 1706 and is one of Alsace's pioneer organic and biodynamic wineries. Sharing the same Terroir as famous grand cru domains, Patrick produces a wide range of expressive and unique wines that who are the envy of many conventional winemakers in the area. Excellent quality winemaking and uncompromising attention to detail have paved the way for these wines to the tables of high-end restaurants worldwide, and wine bars in the know.
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