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Domaine Causse Marines headed by Patrice Lescarret an oenology graduate of Bordeaux who gained his experience in appellations such Sancerre and Provence, and Virginie Maignien who studied winemaking in Burgundy. Both have a great passion for their terroir and produce wine using rare local varieties. All of the wines are made with extreme perfectionism and attention to detail, with the outlook to produce natural wine that is accessible to all. Excellent value wines across the board often used to “open the door” to natural wines to connoisseurs and sommeliers alike.