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The Pinot Noir Vieux Chemin is a refreshing, juicy natural wine made without sulfites. This biodynamic red wine showcases intense fruity aromas and a vibrant garnet red hue. With an alcohol content of 12.5%, it offers a delightful balance of freshness and depth. Vegan-friendly and unfiltered, this wine embodies the purity of its terroir. Best enjoyed by 2027, it's an excellent choice for those seeking a natural and expressive Pinot Noir.
Domaine Julien Meyer is a family-run estate located in Nothalten, in the Bas-Rhin department of Alsace, France. Currently managed by Mireille and Patrick Meyer, the domaine has been a pioneer in natural winemaking within the region.
Since the 1990s, Patrick Meyer has embraced biodynamic viticulture, cultivating approximately 9 hectares of vineyards without the use of synthetic chemicals. The estate is committed to minimal intervention, allowing the wines to express the unique terroir of Alsace.
In the cellar, fermentation occurs spontaneously with indigenous yeasts, and the use of additives is avoided. The wines are neither fined nor filtered, and sulphur is used sparingly, if at all. This approach results in wines that are pure, vibrant, and reflective of their origin.
Domaine Julien Meyer produces a range of wines, including whites, reds, and skin-contact wines, often from traditional Alsatian grape varieties. Their commitment to natural winemaking has positioned them as a respected producer within the natural wine community.
Domaine Julien Meyer is a family-run estate located in Nothalten, in the Bas-Rhin department of Alsace, France. Currently managed by Mireille and Patrick Meyer, the domaine has been a pioneer in natural winemaking within the region.
Since the 1990s, Patrick Meyer has embraced biodynamic viticulture, cultivating approximately 9 hectares of vineyards without the use of synthetic chemicals. The estate is committed to minimal intervention, allowing the wines to express the unique terroir of Alsace.
In the cellar, fermentation occurs spontaneously with indigenous yeasts, and the use of additives is avoided. The wines are neither fined nor filtered, and sulphur is used sparingly, if at all. This approach results in wines that are pure, vibrant, and reflective of their origin.
Domaine Julien Meyer produces a range of wines, including whites, reds, and skin-contact wines, often from traditional Alsatian grape varieties. Their commitment to natural winemaking has positioned them as a respected producer within the natural wine community.
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