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Excellent orange wine from Slovakia, made by the 3 layered “Hamburger method.” This means that 10-15% of the grapes are foot trodden, 50% whole cluster and the rest is destemmed. This allows the semi-carbonic effect to work efficiently. Kept in these layers, it is macerated for 6 days within open vats. It is then gently pressed, and aged in old oak barrels for 8 months. The Gewürztraminer (Tramin) is dominant but in a juicy, smooth, acid-driven and hyper mineral fashion.
£26.00 a bottle
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Pure Wines mission is to source, promote and supply naturally made wine and re-establish the original definition of wine as a natural product, whilst championing sustainability across our stakeholder community. All of our natural wines are honest and transparent, and a true expression of their origins. They are generally considered a healthier choice and environmentally friendly. Natural and organic wines are available for purchase via our online store and are delivered directly to you.
