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Tinto Bom 2019

"Portuguese GluGlu" Vinho Verde, Portugal
Tinto Bom 2019

A side of Portuguese wine that most of us might not be familiar with. To start with, it is a red wine coming from a predominantly white wine region (Vinho Verde), and it is also much lighter and juicer than the majority of heavy, oaked Portuguese reds that fill the Read more...

Wine File
Style:
Red Wine
Colour:
Dark Red
Alcohol:
13.0%
Grape:
Tinta Nacional
Country:
Portugal
Drink By:
2029
Bottle Size:
750 ml
Vegan:
Yes
£18.00
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  • Style: Red Wine
  • Colour: Dark Red
  • Alcohol: 13.0%
  • Grape: Tinta Nacional
  • Country: Portugal
  • Drink By: 2029
  • Bottle Size: 750 ml
  • Vegan: Yes
INFO ON GROWER
Winemaker: Antonio Ribeiro Pereira. Wine region: Vinho Verde, Sub-region Amarante António Pereira’s vineyard “Quinta do Freixo” is located on the banks of the Tâmega River in Amarante, Vinho Verde. Pereira’s wines are made from organic Tinta Nacional (The name for Vinhao in the area), an indigenous red tincture grape variety that produces deep colours and flavours. Unique winemaking process restricts the influence of anything but the grapes on the wine, generating fruity and delicate red Vinho Verde with great flavour.
INFO ON GROWER
Winemaker: Antonio Ribeiro Pereira. Wine region: Vinho Verde, Sub-region Amarante António Pereira’s vineyard “Quinta do Freixo” is located on the banks of the Tâmega River in Amarante, Vinho Verde. Pereira’s wines are made from organic Tinta Nacional (The name for Vinhao in the area), an indigenous red tincture grape variety that produces deep colours and flavours. Unique winemaking process restricts the influence of anything but the grapes on the wine, generating fruity and delicate red Vinho Verde with great flavour.

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