INFO ON GROWER
Dominic Andiran is somewhat of an experimental winemaker who isnt afraid to try methods that are off the beaten track. As a result of falling ill, working at his uncle’s vineyard, from spraying the vines with insecticides, Dominic decided that he will do things differently or quit winemaking altogether. Certified organic from 2000, Domaine Haut Campagnau produces a series of wines from varieties such as Chardonnay, Colombard, Petit Manseng, Gros Manseng, Muscadelle, Ugni Blanc, Sauvignon Gris, Merlot, Cabernet Sauvignon, Cabernet Franc and Tannat. All wines are labeled “Vin de France” which disallows showing the year of the vintage. But if you read the number in the middle of the label, you might get a hint.