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Brut & Beast (33cl)

"Small-Crazy-Funky-Cool-Bubbles" Piedmont, Italy
Brut & Beast (33cl)

The name of this natural white wine fits its character perfectly. This Pet-Nat wine is a sort of a beast, wild, it might even scare some of us with an accustomed palate with its cidery aromas that meet a sharp, acidic palate of dry white fruit.
Brut natural wine equals "beauty" is how this bubbly unravels itself after 20 minutes or so. The beast becomes somewhat softer and all of the components come together to an addictive sip (or gobble); refreshing with delicate notes of quince and toasted buttered green apple on a lively palate dominated by crisp & soft bubbles and a long finish.
Excellent value PetNat (which you can easily take along with you!), pairs well with fried chicken, salads, pizza and grilled/roasted pork.

Wine File
Style:
Sparkling
Colour:
Pale Yellow
Alcohol:
12.0%
Grape:
Chasselas / Cortese / Malavasia Candia
Country:
Italy
Drink By:
2021
Bottle Size:
330 ml
Vegan:
Yes
£7.50
This product is currently out of stock. Please check back later!
  • Style: Sparkling
  • Colour: Pale Yellow
  • Alcohol: 12.0%
  • Grape: Chasselas / Cortese / Malavasia Candia
  • Country: Italy
  • Drink By: 2021
  • Bottle Size: 330 ml
  • Vegan: Yes
INFO ON GROWER
The Valli Unite co-operative was born over thirty years ago, at a time when most young people left the land to seek work in the large cities of northern Italy. It was started by three young men from local farming families who were deeply attached to their land and traditional practices, who had a belief in organic farming and biodiversity as the way of the future and we're committed to a way of life and farming that would be sustainable over the long term. The coop that they started now numbers four families and 25 people, each bringing their own strengths and talents: from vine-growing and wine-making; to cheesemaking; to animal husbandry and butchery; to hospitality and a restaurant and shop selling their own produce. Member of VinNatur
INFO ON GROWER
The Valli Unite co-operative was born over thirty years ago, at a time when most young people left the land to seek work in the large cities of northern Italy. It was started by three young men from local farming families who were deeply attached to their land and traditional practices, who had a belief in organic farming and biodiversity as the way of the future and we're committed to a way of life and farming that would be sustainable over the long term. The coop that they started now numbers four families and 25 people, each bringing their own strengths and talents: from vine-growing and wine-making; to cheesemaking; to animal husbandry and butchery; to hospitality and a restaurant and shop selling their own produce. Member of VinNatur

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