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An absolute crowd pleaser and a wine that is perfect to serve to someone who is making their first sips of natural wine. Dont get that twisted though, its far from being a basic wine; wide, generous and rich yet with a touch of freshness that makes quite exciting.. and superb value for money. We recommend serving at room temperature (or just under, 5 minutes in the fridge). Goes well with roasted/grilled meats, pizzas or just a nice cheese + charcuterie board.
Adega Cooperativa de Figueira de Castelo Rodrigo is a historic winery located in the village of Figueira de Castelo Rodrigo, within Portugal's Beira Interior DOC. Founded in 1956 by 154 members, it has grown to encompass approximately 350 growers. The winery is situated between the Côa and Águeda rivers, near the Serra da Marofa mountain, an area with a rich winemaking heritage dating back to the 12th century when Cistercian monks introduced viticulture to the region.
The cooperative produces around 4.8 million liters of wine annually, with a portfolio that includes both white and red wines. White grape varieties cultivated include Síria, Malvasia Fina, Arinto, and Fonte Cal, while red varieties feature Mourisco, Marufo, Rufete, Touriga Nacional, and Tinta Roriz. The vineyards benefit from a continental-Mediterranean climate and are planted on shale and sandstone soils, contributing to the distinctive character of the wines.
Adega Cooperativa de Figueira de Castelo Rodrigo is a historic winery located in the village of Figueira de Castelo Rodrigo, within Portugal's Beira Interior DOC. Founded in 1956 by 154 members, it has grown to encompass approximately 350 growers. The winery is situated between the Côa and Águeda rivers, near the Serra da Marofa mountain, an area with a rich winemaking heritage dating back to the 12th century when Cistercian monks introduced viticulture to the region.
The cooperative produces around 4.8 million liters of wine annually, with a portfolio that includes both white and red wines. White grape varieties cultivated include Síria, Malvasia Fina, Arinto, and Fonte Cal, while red varieties feature Mourisco, Marufo, Rufete, Touriga Nacional, and Tinta Roriz. The vineyards benefit from a continental-Mediterranean climate and are planted on shale and sandstone soils, contributing to the distinctive character of the wines.
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