What a delightful expression of Pinot Noir; a movingly pure winethat combines delicacy and finesses with endless drinkability. Burgundy connoisseurs will rejoice. A tiny allocation of cases had arrived in the UK from a production of 1,400 bottles. Decanting recommended where possible.In the words of the winemaker himself (who is always quite modest), Benoit Killian: “A pinot made from the selection that we call right pinot, a pinot noir that I imagined all in infusion, no punching down (not even foot trodden), just the grapes placed delicately in the vat and left alone for 9 days before pressing them. Ageing in a large barrel of 600 litres, to once again accompany the desired infusion. Finesse and simplicity, a surprising drinkable juice, also on wild strawberries. released in March 2021.
